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Magnolia - kiritsuke Chef Knife 8.2"

$ 129.00 USD $ 189.00 USD

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Currently out of stock
Currently out of stock
 

Magnolia - kiritsuke Chef Knife 8.2"

$ 129.00 USD $ 189.00 USD

Currently out of stock

Only .. left! .. people are viewing this item

MAGNOLIA - KIRITSUKE 8.2"

This lightweight, double bevel edged Kiritsuke is a very versatile knife that can be used to perform many tasks.

Japanese style kitchen knives are, arguably, the best option for a chef. They are versatile, durable, and designed using a vast history of superior weapon-crafting.

The Kiritsuke is a traditional Japanese knife with an angled tip, allowing it to be useful for either sashimi or as an all-purpose kitchen blade.

In a restaurant, the Kirtisuke is typically reserved for the executive chef only, and no one else is allowed to touch it.

Damascus steel is made from the ancient forging techniques of folding metal to create a sturdier and more effective blade.

The metal combination fuses the high-quality sharpness and sturdiness of VG10 steel with the corrosion fighting properties of SUS430 and SUS431(same material used in aerospace equipment) stainless steel.

 

67 Layers of VG 10 and Damascus Steel, for High Hardness and Long-Lasting Sharpness

VG10 steel is produced in Japan, the G stands for “gold”, which refers to the “gold standard” that this level of stainless steel is considered to have met. 

Because of how well VG10 holds an edge and its ability to withstand rust, VG10 has become the most popular steel for professional chefs.

G 10 stainless steel is high carbon steel, a mixture that contains roughly 1% carbon, 1% molybdenum, 15% chromium, .2% vanadium and 1.5% cobalt.

All of these relatively small amounts of other metals give the VG 10 steel its unusual properties, such as its ability to hold an edge and the sheer durability of the steel in question.

The harder steel means that these knives can maintain their sharpness longer.

It is one reason why the VG 10 label has been so highly prized among so many people, ranging from chefs to knife collectors.

V-Shaped Blade, Razor Sharp 8 Degrees Oblique Cutting Edge

Japanese knives' blades are thinner and sharper than the western knives.

This blade profile makes it more suitable for making long clean slices.

The more acute angle of this blade means it is sharper and will cut through your foods with more ease.  It can also make finer more delicate cuts.

Double-bevel blades are easier to handle than single-bevel and also easier to sharpen.  

They are generally more versatile, as many are designed for general purpose usage.

Hand Protection Handle, Secure Hand Grip

This pro chef’s knife comes with a handguard shape, to protect your fingers for safe and easy cutting.

In addition to this, the Traditional Japanese Handle is much lighter than Western handles.

The lighter weight of this handle makes the knife feel lighter overall and shifts the balance of the knife closer to the tip of the blade.  

The lightness gives the chef a more delicate touch and control when cutting. 

Available in 2 different  Handle:

Carbon Fiber Glow Handle with Fluorescence in the front and the end parts:

Wooden Handle

Due to the different natural texture of the trees, the color of every handle will be different from each other and may vary from the color in the picture.

Important Note: The color of the Handle is not selectable 

   

Please allow 7-15 business days for your order to arrive, depending on destination country. We have multiple warehouses in US, Europe and Asia, depending on availability of each product we do our best to ship it from the warehouse closer to your country, and offer you the faster shipping possible.

Here are some great reasons to buy from us:

   

We Put Our Customers First to us. If your order arrive faulty or broke, simply send us a picture and we'll cheerfully refund you every cent.

Returns are easy, simply contact us and ship back your item to our returns centre. We'll get you a refund in a snap!

We insist that you love everything you buy from us. If you're unhappy for any reason whatsoever, just let us know and we'll bend over backwards to make things right again.

Ordering from ChefsLifestyle is 100% safe and secure so you can rest easy. Your personal details are never shared, sold or rented to anyone either.

MAGNOLIA - KIRITSUKE 8.2"

This lightweight, double bevel edged Kiritsuke is a very versatile knife that can be used to perform many tasks.

Japanese style kitchen knives are, arguably, the best option for a chef. They are versatile, durable, and designed using a vast history of superior weapon-crafting.

The Kiritsuke is a traditional Japanese knife with an angled tip, allowing it to be useful for either sashimi or as an all-purpose kitchen blade.

In a restaurant, the Kirtisuke is typically reserved for the executive chef only, and no one else is allowed to touch it.

Damascus steel is made from the ancient forging techniques of folding metal to create a sturdier and more effective blade.

The metal combination fuses the high-quality sharpness and sturdiness of VG10 steel with the corrosion fighting properties of SUS430 and SUS431(same material used in aerospace equipment) stainless steel.

 

67 Layers of VG 10 and Damascus Steel, for High Hardness and Long-Lasting Sharpness

VG10 steel is produced in Japan, the G stands for “gold”, which refers to the “gold standard” that this level of stainless steel is considered to have met. 

Because of how well VG10 holds an edge and its ability to withstand rust, VG10 has become the most popular steel for professional chefs.

G 10 stainless steel is high carbon steel, a mixture that contains roughly 1% carbon, 1% molybdenum, 15% chromium, .2% vanadium and 1.5% cobalt.

All of these relatively small amounts of other metals give the VG 10 steel its unusual properties, such as its ability to hold an edge and the sheer durability of the steel in question.

The harder steel means that these knives can maintain their sharpness longer.

It is one reason why the VG 10 label has been so highly prized among so many people, ranging from chefs to knife collectors.

V-Shaped Blade, Razor Sharp 8 Degrees Oblique Cutting Edge

Japanese knives' blades are thinner and sharper than the western knives.

This blade profile makes it more suitable for making long clean slices.

The more acute angle of this blade means it is sharper and will cut through your foods with more ease.  It can also make finer more delicate cuts.

Double-bevel blades are easier to handle than single-bevel and also easier to sharpen.  

They are generally more versatile, as many are designed for general purpose usage.

Hand Protection Handle, Secure Hand Grip

This pro chef’s knife comes with a handguard shape, to protect your fingers for safe and easy cutting.

In addition to this, the Traditional Japanese Handle is much lighter than Western handles.

The lighter weight of this handle makes the knife feel lighter overall and shifts the balance of the knife closer to the tip of the blade.  

The lightness gives the chef a more delicate touch and control when cutting. 

Available in 2 different  Handle:

Carbon Fiber Glow Handle with Fluorescence in the front and the end parts:

Wooden Handle

Due to the different natural texture of the trees, the color of every handle will be different from each other and may vary from the color in the picture.

Important Note: The color of the Handle is not selectable 

   

Please allow 7-15 business days for your order to arrive, depending on destination country. We have multiple warehouses in US, Europe and Asia, depending on availability of each product we do our best to ship it from the warehouse closer to your country, and offer you the faster shipping possible.

Here are some great reasons to buy from us:

   

We Put Our Customers First to us. If your order arrive faulty or broke, simply send us a picture and we'll cheerfully refund you every cent.

Returns are easy, simply contact us and ship back your item to our returns centre. We'll get you a refund in a snap!

We insist that you love everything you buy from us. If you're unhappy for any reason whatsoever, just let us know and we'll bend over backwards to make things right again.

Ordering from ChefsLifestyle is 100% safe and secure so you can rest easy. Your personal details are never shared, sold or rented to anyone either.

Magnolia - kiritsuke Chef Knife 8.2"

$ 129.00 USD $ 189.00 USD

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